Celebrity Dairy offers a selection of goats milk items handcrafted with love in Siler City, NC! As NC’s pioneer farmstead goat dairy, we’ve been treating all our goats like celebrities since 1991 and strive to do the same for our customers! Following time-honored French farmstead techniques, we transform their milk into fresh goat cheese, or chèvre. Its taste is inextricably tied to its place of origin – our particular herd of Alpine and Saanen goats.
Goat dairy products:
- Plain and herbed logs
- Spreadable cheese
- Dehydrated cheese
- Mold-ripened cheese
Chatham County Beekeepers Association
For four decades, our association has been dedicated to helping each other build, nurture and grow beekeeping in our area. Each of us in CCBA, from our youngest 9-year-old member to our oldest and wisest 85-year-old Master beekeeper, is focused on a number of missions:
- Promoting cooperation among the beekeepers of the state and nation
- Improving general public awareness of the contribution of bees and beekeeping
- Maintaining friendly and helpful relations among beekeeping advocates
- Encouraging better beekeeping methodologies
- Fostering closer cooperation among members of the NCSBA
- Developing markets for beekeeping products
D. Walbert Woodworking
David Walbert makes woodenware, chairs, and other furniture in a small shop in Raleigh. Working almost entirely with hand tools, he tries to learn from the past to build a sustainable craft for the future, making beautiful, functional objects for modern homes.
Fiddlehead Farm is an award winning, farm and micro-jammery in the amazing little town of Pittsboro NC.
We grow lots of hot peppers for our hot sauces (plus a few other fun things!) and we’re also making lots of preserves, finishing salts and hot sauces inspired by what’s in season, at market, and growing in our garden. Making our products in small batches and using the best possible local/organic ingredients is the most important thing we can do and it brings us great joy.
There is a lot of hard work and love in each jar, so much love in fact, that we were a Good Food Award finalist for our Blueberry & Cinnamon Basil Jam in 2016, our Blueberry Hibiscus Jam in 2017, and in 2018 we were winners for our Roasted Strawberry Preserves, in 2020 for our Strawberry & Honeysuckle Jelly and for our Black Garlic Rooster Sauce in 2021!
FB & IG: @fiddleheadfarmnc
Gaia’s Magical Goods
Gaia’s Magical Goods offers a variety of botanically hand dyed textiles & small batch garden grown / organic herbal medicine for you and your beloveds.
Granite Springs Farm
Granite Springs Farm is located 6 miles north of Pittsboro, NC off Highway 87 in Chatham County. Meredith Leight and crew grow vegetables and mushrooms year around for their CSA, Pittsboro Farmers’ Market and local restaurants. They’re passionate about building the life in the soil and don’t use synthetic pesticides, herbicides or fertilizers. They believe in making good food accessible for all people, and take SNAP/EBT and offer workshare opportunities and subsidized shares for over a third of their CSA members. They enjoy supporting Pittsboro’s Carolina Farm Stewardship Association, Abundance NC, and Community Lunch at St. Bart’s in Pittsboro.
- Website: www.granitespringsfarm.com
- FB: @granitespringsfarm
- IG @gsfpbo
- Twitter @GSFPBO
Heart Song Farm
FB & IG: @heartsongfarmnc
Hook & Larder
Hook & Larder specializes in fish and shellfish that are sustainably caught & raised in North Carolina. They are proud to support NC commercial fisherman by traveling to our coast each week to bring you back fresh fish and shellfish. Our offerings each week are based on the season and what is being caught.
James & Marcey have a combined 50 years of cooking experience and are always willing to give tips on storing and cooking seafood. We have a lot of resources to get seafood, so if there is something you would like for an upcoming party or celebration with family please let us know what we can do for your seafood needs.
In Good Heart Farm
We are a small, family produce farm of 10 years located about 10 miles west of downtown Pittsboro, NC. Our address is Pittsboro, more specifically we’re off Jay Shambley Road in Hickory Mountain. The farm was loved and cultivated by the late Bill Dow, who was the first NC farmer to have his farm certified organic and one of the founders of the Carrboro Farmers’ Market. The farmland is now owned and operated by us, farm & life partners, Patricia Parker & Benjamin Shields, along with our two children. We strive to continue Bill’s legacy and farm in a way that is ecologically healthy & communally strengthening. Currently we grow year-round on about 5 acres (3 in orchard and 2 in garden). Rotation, cover crops, and compost are central to our production philosophy of feeding the soil biology to feed the crops. We grow a little over 100 different varieties of vegetables, a few different fruits (strawberries,melons, apples, pears, and blueberries) as well as annual cut flowers. We grow and sell year round by using various season extension tools, variety selection and a few different marketing channels, namely our CSA, farmer’s markets and restaurants. We believe access to healthy food is a human right. We offer sponsored CSA shares for community members in need & we also participate in an annual collaboration we founded called Farm it Forward. We provide CSA shares along with community partners, Wake Med Energize! and Wake County Cooperative Extension, for a 6 week long program that includes cooking and eating with other families. We like to be part of the community and we enjoy participating in the Abundance Foundation’s PepperFest, the Carolina Farm Stewardship Assocation’s (CFSA) Piedmont Farm Tour, and the Center for Environmental Farming Systems (CEFS) Farm to Fork fundraiser, among other events.
FB & IG: @ingoodheartfarm
Located in Eagle Springs, Kalawi Farm specializes in fresh, homegrown peaches and other delicious produce.
Lilly Den Farm
Lilly Den Farm works hard to provide a wide variety of natural and locally raised meats for individuals and families to enjoy with the peace of mind knowing the meat was raised healthy and humanely.
We are a young family of six who live in Goldston, NC. Tucker, a farmer from Schoharie, NY, was born on a small dairy farm. There he learned the work ethic and constant hard labor it takes to be a successful farmer. Milking a herd of 30 Guernseys, he became passionate about the show aspect of breeding and raising dairy cattle.
As Tucker became an adult he began to raise his own beef because he was tired of the poor quality of meats available. Due to the demands of desirable meats from friends and family, he decided to get his meat handlers licenses, expand on his variety, and sell his products locally.
Tucker enjoys breeding, raising and selling his products. However, he is still passionate about his herd of dairy show calves, heifers, and cows. He takes them to cattle exhibitions across the country with our 10 year old son, Dennet, our 9 year old daughter, Lilly, our 2 year old, Meadow and our newest family addition, Rye.
I, Mackenzie, was fourth grade teacher from Staten Island, NY who fell in love with a country boy and the farming way of life. I have been farming full time for almost 2 years now and am fortunate enough to home school Dennet and Lilly. I feel very fortunate to have our farm and I am excited to watch it grow. It is my dream to share this wonderful experience with others.
We stand behind our product completely. We are committed to providing high quality meats at a reasonable price.
FB & IG: @lillydenfarm
Mountain Shadow Designs
Sally Gregoire of Mountain Shadow Designs is excited to join the Pittsboro Farmer’s Market community. A Pittsboro resident, Sally is an artist who offers illustrated notecards, art prints and vinyl stickers inspired by rural life. Her farm and barn themed art, illustrated graduation cards, and fun and colorful vinyl stickers are a celebration of Pittsboro, dogs, trucks, and more!
Folks can find Sally’s cards, prints and stickers at: https://www.etsy.com/shop/MountainShadowStore
My name is Stéphanie Bart, mother, home chef, runner and now entrepreneur. I was born and raised in France in a rural area where simple, natural foods were the heart of our life. I didn’t know how unique and important that was at the time. After traveling to different countries, exploring different cuisines, and finally having a family of my own, I realized I wanted to get back to my roots. So I started collecting my mother’s recipes that I grew up on and replicating my childhood delights for my family.
At Naturally Local, we make natural and nutritious ingredients a staple in our custom granola blends. We specialize in three core mixtures: classic, fruity, and chocolate; however, if there is an ingredient that you love (or an ingredient that you don’t), we are happy to create custom mixes made to order. Our fresh granola and energy bites are mixed in our state-certified home kitchen.
The Plant Factory
Rabbit Patch Baskets
Eva Green is a fourth generation basket weaver. Eva was skillfully taught the art of basket weaving by her mother, Nadine Degraffenreaidt. Hand weaving baskets is Eva’s biggest passion. She really enjoys making intricate baskets. Weaving baskets with designs that are difficult to achieve provides a rewarding challenge for her.
She has been awarded numerous ribbons for baskets and teaches locally at different community colleges. She is a member of the North Carolina Basket Association where she is on the Board of Directors. She is a member of the Chapel Hill Basket Guild, Chatham Weavers Basket Guild, and the Chatham Artists Guild.
Rocky River Hemp
Rocky River Hemp NC was started by a father and son team, Rick (my Dad) and Samuel (Me), who dreamed of using our corner of land in Chatham County, NC, as a way to support our family while connecting to the land.
Rick was semi-retired after a long career in business and serving as an officer in the US Army, and I yearned to move my young family back to my NC roots after a long west coast tenure, so we decided to apply to the North Carolina Hemp Pilot Program in 2018, and we’ve been growing hemp ever since.
Solstice Herb Farm
Solstice Herb Farm specializes in apothecary formulary and handcrafted, small batch organic skincare products created from hand-cultivated and wildcrafted botanicals. We are deeply committed to being environmentally conscious, sustainable and intentional – from what we create to what we consume, so we do our best to minimize our footprint in every aspect of our business.
We are a family-run micro-farm located in the Piedmont of Central NC, a working homestead growing heirloom and open-pollinated vegetables, fruits, and herbs utilizing sustainable, permaculture-based principles of responsible & ethical land stewardship. Our botanicals grow with the natural rhythms of nature, full of vitality and potency. Our farm-to-skincare philosophy — where comfrey, nettle, calendula, chamomile, lavender and countless pollinator-friendly plants grow in our healthy soil – is the essence of plant alchemy, transforming each individual plant into something more potent, powerful and transcendent. Praise be to the pollinators.
Solstice Herb Farm products are lovingly handmade in Pittsboro, North Carolina using plant-based ingredients either grown here on our farm or produced or wildcrafted locally, and/or purchased directly from artisan producers that share our ethical integrity and demand for quality. Our preservatives, emulsifiers, extracts and stabilizers are plant-derived and non-toxic.
FB & IG: @solsticeherbfarm
Soul Cocina is a Plant-based Company with a core focus on creating delicious and nutritious cuisine. By bringing together wholesome ingredients, we honor age-old traditions and cooking techniques to create unique combinations. Our recipes are characterized by innovative experimentation; drawing inspiration from our Latin-American roots and the abundance of produce available in the area.
IG & FB @soulcocinatriangle.com
Sour Bakery is a small, woman owned business, baking in Eli Whitney! Our yeast culture (sourdough starter), Stella, has been our primary source of yeast for 13 years! We will have a variety of sourdough breads (we always bring our classic, salted rosemary, cinnamon raisin, and oatmeal molasses), crackers (huge variety in compostable packaging), and pastries (which will be at market very soon!). Our flavors change with the seasons, and what’s available at market. Just about everything is sourdough!
Vortex Roasters Coffee Company was started because of a big love of coffee A love for the flavors of a great cup, the process of creating that perfect cup and the appreciable nuances between different beans, different roasts and different brewing methods. Coming from a love for the sensations of a warm mug on a cool morning with the aromas of coffee drifting through the air as you take that first magical sip is such a memorable one.
Our mission at Vortex Roasters is to provide great coffee to our customers, sourced from farms where the coffee is grown with environmentally mindful practices by conscientious farmers and producers, purchased at a better than fair price while improving the economic situations of our farer partners and their communities. Sustainable. Ethical. Beneficial.
FB & IG: @vortexroasters